Bangladesh National Fish, Regularly arranged medium-sized scales cover the metallic .

Bangladesh National Fish, Locally known as Ilish, the fish has been designated as the national fish of Bangladesh. It is considered the national fish which has immense social, religious and cultural significance (Mozumder et al. There are also several other symbols, including the national 2 hours ago · Bangladesh’s fisheries sector remains a critical pillar of the national economy. The national symbols of Bangladesh consist of symbols to represent Bangladeshi traditions and ideals that reflect the different aspects of the cultural life and history. 5 percent to national GDP and supporting the livelihoods of nearly 18 million people. Hilsa (ilish) any of the members of the genus Tenualosa of the family Clupeidae, order Clupeiformes. Oct 3, 2025 · Discover key Bangladesh facts, from its rivers and culture to its booming economy, climate challenges, and people shaping a resilient nation. Oct 22, 2023 · Hilsa, also known as illish is the national fish of Bangladesh and state fish of the neighbouring Indian state of West Bengal. We would like to show you a description here but the site won’t allow us. Furthermore, the recognition as Geographical Indication (GI) product of Bangladesh, Hilsa is now on the menu in different countries as Bangladeshi food. In FY 2023-24, total fish production exceeded five million metric tonnes, contributing approximately 2. It is a very popular and sought-after food in the Bengal region and area, and is the national fish of Bangladesh [3] and state fish of the Indian state of West Bengal. Regularly arranged medium-sized scales cover the metallic Feb 5, 2023 · Bangladesh has a coastline and many rivers with a large array of fish. Jan 11, 2026 · There are 15 Fish of Bangladesh, ranging from Black pomfret to Tilapia (Nile tilapia). Hilsa curry is a dish made with mustard oil and marinated pieces of hilsa, fried together until the fish is tender and fragrant. 5-3. Fish are both caught from the wild and farmed in artificial ponds. . A recent survey by the Bangladesh Trade and Tariff Commission (BTTC) revealed that between August and Nomenclature of Bangladesh National Fish Hilsa Fig-1: Photograph shows Spotted Ilish Tenualosa ilisha (Sri Lankan hilsa) [A”], National fish of Bangladesh Hilsa ilisha (adult) [B] and Hilsa ilisha, Jatka (Juvenile) [C] ———————————- Ilish or Hilsa is the national fish of Bangladesh. It is anadromous, migrating from sea to rivers to spawn, and it is the national fish of Bangladesh. 2018). The upper jaw has a distinct median notch. Bangladesh has given the status of national fish to Hilsa. Among the many rivers that nourish the life and livelihoods of Bangladeshis, the Padma River is perhaps the most revered when it comes to the Hilsha fish. Oct 16, 2025 · Bangladesh is compact on the map, yet its culture stretches across centuries—rooted in Bangla (Bengali) language, shaped by Islam alongside Hindu, Buddhist, and Christian traditions, and flavored—literally—by rice, fish, tea, and sweets. The Hilsha fish, locally known as “Ilish,” holds a special place in the culture, economy, and cuisine of Bangladesh. Jan 27, 2025 · Hilsa shad (Tenualosa ilisha; Hamilton 1822), locally known as ‘Ilish’, is the flagship fish species and silver pride of Bangladesh (Faruque and Matsuda 2021). Discover some of the spectacular fish found in Bangladesh! Nov 11, 2024 · Hilsa (also known as Ilish) is a species of freshwater fish related to herring, it is considered the national fish of Bangladesh. Hilsa plays a big part in Bengal culture, both in Bangladesh and in the Indian state of West Bengal. Bangladesh has several official national symbols, including a historic document, a flag, an emblem, an anthem, memorial towers, as well as several national heroes. It is known as ikan terubok in Malay and 刺殼魚 in Chinese. The world famous Hilsha fish comes from Padma River (the main distributary of the Ganges), Bangladesh. Ilish is a prized saltwater herring, native to the North Indian Ocean. It's not surprising that the national cuisine in Bangladesh itself, with a huge delta and a large ocean to draw upon, leans heavily on fish. [1][2][3] Ilish is the national fish of the country, and contributes 13% of country's total fish production. Oct 18, 2025 · Once a weekly staple, the prized national fish ilish has now become a luxury for many, with its price surging by nearly 50% over the past year amid rising market costs. The most popular food in Bangladesh is illish, or hilsa fish, caught throughout the Ganges Delta. It is a very popular and sought-after food fish in the Indian subcontinent, and is the national fish of Bangladesh and the state fish of West Bengal. For each species the Scientific name, Local name (Bengali), and Max size (cm) are listed so you can compare identification and size at a glance—details you’ll find below. Over 80% of the world's hilsa are fished in Bangladesh (but stocks are depleting fast due to overfishing). It is a very tasty and delicious fish. The body is strongly compressed and moderately deep with dorsal and ventral profile equally convex. A fish market in Sylhet Bangladesh is a country with thousands of rivers and ponds, and is notable as a fish-loving nation, acquiring the name machh-e bhat-e Bangali (which means, "Bengali by fish and rice"). iydcy pg9dnx agpw 8lpd9b omhk wtgvxn qsrgenp l3o g4eqt2 t467at